by Tim Barrett | Dec 11, 2023 | Ambulatory Facility, Food Service, Hospital, Markets, Nursing Home, Services, Solutions, Veteran Home
Eating various fruits and vegetables is important for maintaining good health, but have you ever heard of eating a rainbow of colors? This concept involves incorporating a variety of fruits and vegetables into your diet that represents all the colors of the rainbow....
by Tim Barrett | Nov 13, 2023 | Food Service, Markets, Nursing Home, Services, Solutions, Veteran Home
As we age, our body goes through many changes, and one of the most significant changes is the loss of muscle mass. This loss of muscle mass is known as sarcopenia, affects many seniors. Sarcopenia can decrease mobility, strength, and overall quality of life. However,...
by Tim Barrett | Oct 16, 2023 | Food Service, Markets, Nursing Home, Services, Solutions, Veteran Home
Dementia is a devastating condition affecting millions of people worldwide, causing a decline in cognitive function, memory loss, and changes in behavior. While there is currently no cure for dementia, research suggests that nutrition plays an important role in...
by Tim Barrett | Sep 18, 2023 | Food Service, Hospital, Markets, Nursing Home, Services, Solutions, Veteran Home
As the population ages, the demand for skilled nursing facilities is increasing. These facilities are designed to provide long-term care to individuals who require around-the-clock medical supervision and assistance with daily living activities. One of the essential...
by Tim Barrett | Sep 5, 2023 | Ambulatory Facility, EVS, Food Service, Hospital, Markets, Nursing Home, Services, Solutions, Veteran Home
Hand hygiene is essential in healthcare settings to prevent the spread of infections. Healthcare workers (HCWs) come into contact with various infectious agents, including bacteria, viruses, fungi, and parasites, daily. Proper hand hygiene is crucial for preventing...
by Tim Barrett | Aug 21, 2023 | Food Service, Hospital, Markets, Nursing Home, Services, Solutions, Veteran Home
Food waste is a major issue in the world today. According to the United Nations, one-third of all global food goes to waste yearly. This equates to approximately 1.3 billion tons of wasted food, while over 800 million people suffer from malnutrition. Reducing food...
